Roasted Green Beans

I was super excited to get green beans in my CSA drop this week because I have a delicious recipe for them. It's very simple and the result is a healthy snack that tastes just like french fries... especially if you dip them in ketchup. Yum!

{roasted green beans}

Toss green beans in a drizzle of olive oil until they are coated. Sprinkle with salt and pepper and lay them out on a baking sheet.

Bake green beans at 425 degrees for 25-30 minutes. The crispier they are, the more they taste like french fries, but be careful not to burn them!

I tested these out on Tanner who decided that they "taste nothing like french fries", but then again, he's bias against anything green and bean-like. Try them for yourself and see what you think. Personally, I think they're delish!